NVQ Diploma in Hospitality Supervision and Leadership
Assessment Requirements Portfolio of Evidence
This qualification is internally assessed and internally quality assured by Centre staff and externally quality assured by Innovate Awarding External Quality Advisors (EQAs).
Aims and Objectives of the Qualification
The Level 3 NVQ Diploma in Hospitality Supervision and Leadership is designed for Learners who have worked in hospitality for some time and have some experience supervising or managing team members and/or resources. It will enable Learners to develop their knowledge and skills to progress their career and perhaps to move in to a management role within the hospitality sector.
There are no formal entry requirements for this qualification.
This qualification is suitable for those who work within the Hospitality, Catering and Leisure sector. It provides Learners with an opportunity to demonstrate their competence in a wide range of job roles.
Learners who achieve this qualification could progress into or within employment in supervisory or management roles within the hospitality industry.
On completion of this qualification, Learners could progress to a generic management qualification at Level 3 or above.
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